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Fourth of July

French Silk Pie

In this smooth and creamy French silk pie recipe, the chocolate filling is set inside a simple no-bake Oreo crust.

Chocolate Cream Pie

This easy chocolate pie recipe is a dream: creamy chocolate custard piled into a chocolate cookie crust and topped with whipped cream.

Shrimp Cocktail

This homemade shrimp cocktail gets dressed up with classic cocktail sauce—plus two other optional sauces that'll really make it a party.

Classic Cocktail Sauce

While many cocktail sauce recipes call for chili sauce, ketchup lets you add your desired level of spice to tailor it to your exact taste.

Hot and Smoky Tang Wings

These chipotle chicken wings are a little smoky and a little sweet, with a lip-smacking tartness from a secret ingredient that will keep your guests guessing.

Philly Fluff Cake

Far less dense (and far more flavorful) than a traditional pound cake, the Philly fluff cake is known for its ethereally light, fluffy texture. 

Old Arthur’s Pork Belly Burnt Ends

This pork belly burnt ends recipe calls for a three-step process that candies the pork belly by smoking, then rendering, and adding barbecue sauce at the end.

Beet Red Velvet Cake

This red velvet cake recipe uses beets to give the cake its supernaturally silken texture and a deep crimson hue.

Trampoline Frappé

Nothing hits harder on a hot day than this nonalcoholic frappé: ruby strawberries, herbaceous basil, and tangy pineapple will quench your thirst. 

Razzle Dazzle

This nonalcoholic drink—a soda fountain classic—pairs pineapple, lemon, and an easy homemade raspberry vinegar.

Summer Jam Floats

This fruity ice cream float will cool you off while satisfying your sweet tooth.

Strawberry Champagne Cupcakes

These strawberry-and-wine cupcakes are scented with fresh berries and a kiss of bubbly in both the cake and the frosting.

Red, White, and Berry Fourth of July Cake

A festive tumble of blue and red berries top this summer holiday layer cake.

Spring Potato Salad With Rhubarb

In addition to potatoes, this creamy springtime side dish is made with lightly simmered rhubarb.

Blueberry Pie

Instead of using only the zest and juice of a lemon in the filling, this blueberry pie recipe calls for half of the whole thing: peel, pith, and all.

Frozen Watermelon Margarita

Shake up your next backyard BBQ with this frozen watermelon margarita recipe. It’ll cool you down faster than a dunk in the pool.